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Senoven Infrared conveyor ovens come with different sizes that can be stacked for space-saving or redundancy purposes, lowering your cost of ownership thanks to low energy consumption and high availability and affordability of spare parts.
Senoven Infrared Conveyor Ovens let you control recipes across your entire operation by saving cooking duration and temperature for each product.
By setting different temperatures above and below the product, you can cook in a way that is both fast and homogeneous, eliminating dependency on key cooking expertise.
Model | Belt Width and Length | Oven Dimensions WxDxH) Weight |
Output (Estimated) | Total Power / Avarege Power Consumption | Shipping Dimensions (WxDxH) Weight |
---|---|---|---|---|---|
SF 800-52S | 520x1440 mm / 20 inch | 984x1925x368 mm 218 kg |
180 Lahmacun / hour (100 gr. ø25cm) 80 Pizza/hour (250 gr. ø30cm) |
Electric 14 kW Electric 5-6 kW/h |
110x205x60 cm 295 kg |
SF 1300LS | 520x1920 mm / 20 inch | 984x2400x368 mm 239 kg |
260 Lahmacun / hour (100 gr. ø25cm) 120 Pizza/hour (250 gr. ø30cm) |
Electric 21 kW 8-10 kW/h |
110x250x60 cm 352 kg |
SF 1900LS | 520x2500 mm / 20 inch | 984x3025x368 mm 390 kg |
450 Lahmacun / hour (100 gr. ø25cm) 180 Pizza/hour (250 gr. ø30cm) |
Electric 30 kW Electric 11-13 kW/h |
110x315x60 cm 448 kg |
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